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Eating with Samuel

My dinner adventures

Hola amigos

Tonight I decided to go South of the Border.  Not South of our border, but south of the US border.  Actually, I’ve always preferred Tex-Mex, so maybe I’m just way south of our border and a little north of the mexican border. Toronto has some great restaurants but Mexican isn’t

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Meat and potatoes

I got the group together this weekend for another dinner party.  This time it was man’s food – steak and steak fries.  My flat has an outdoor grill and I make a pretty nice steak.  I tend to prefer medium-rare ribeye.  But I’ll cook to taste if requested.  Some of

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Wine and cheese

We decided to go a little fancy tonight and have a wine and cheese party.  I did get a plate of cold cuts just for some substance.  But Canada tends to have better selections of authentic French delicacies than the States. I’ve always liked Brie.  So we started out with

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Asian night

OK, I like Asian and I cooked some pretty good Tandoori chicken, but that’s not why this was Asian night.  I invited some friends over for one of my usual Saturday night dinners.  It turns out Asians aren’t too big on beer, so we served brandy.  Apparently a lot of

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Anonymous dining 😉

I held another of my famous dinner parties over the weekend.  I’ve joined some development social groups here in Toronto and I’ve met a lot of people in the community.  I’ve been hobnobbing with a lot of the people in the website development community.  In particular, I’ve been looking into

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Dinner with ted

I hosted one of my regular dinner parties last night.  I made Chinese Szechuan style – that’s spicy for you at home.  I brought some Tsing Tao beer  to go with the Chinese theme.  I had some neighbors and I also invited Ted Johnson.  He’s the technical manager at another

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About us

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My name is Samuel. I live in Toronto. I’m a graphic designer for the online casino website SlotPrince.com. I like it because it pays well and we are always doing something cutting-edge. I’ve got a few friends in town. My best friends are Ted Adams, David Gent, and Eric Anderson.

Follow me on Twitter for more tips

https://twitter.com/SamuelAdamsFood

Recent posts

I held another of my famous dinner parties over the weekend.  I’ve joined some development social groups here in Toronto and I’ve met a lot of people in the community.  I’ve been

I hosted one of my regular dinner parties last night.  I made Chinese Szechuan style – that’s spicy for you at home.  I brought some Tsing Tao beer  to go with the

We decided to go a little fancy tonight and have a wine and cheese party.  I did get a plate of cold cuts just for some substance.  But Canada tends to have

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